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American Meat Institute Applauds WTO Panel
Finding that Korean Beef Import Practices
Violate International Trade Rules
AMI Urges Korea To Cease Discrimination Against
U.S. Beef
August 2, 2000
Washington, DC, - The American Meat Institute (AMI) today
welcomed the decision by a World Trade Organization
(WTO) Dispute Settlement Panel decision which
found most of Korea’s restrictions on imported
U.S. beef to be inconsistent with Korea’s
WTO obligations.
AMI had urged the Office of the United
States
Trade Representative (USTR) to pursue
the
case because Korean restrictions on
beef
imports, sales, and distribution, as
well
as price mark-ups on beef imports and
domestic
producer subsidies impede Korean imports
of U.S. beef and appear to be illegal
under
WTO rules.
“A WTO panel has now confirmed our
firm view
that Korean import restrictions, markups
and subsidies violate Korea's obligations
under the WTO,” said AMI President
J. Patrick
Boyle. “AMI applauds the USTR’s diligence
in pursuing the case and we urge Korea
to
rescind its illegal trade practices
immediately."
On February 1, 1999, the United States
requested
consultations with the Republic of
Korea
under WTO dispute settlement provisions.
This request was prompted by the Korean
government's
failure to address in bilateral negotiations
any of the concerns raised by U.S.
negotiators
about the impact of Korea's trade policies
on U.S. beef exports to Korea. As a
result
of Korea’s intransigence, AMI and several
U.S. beef industry organizations urged
that
USTR
request the formation of a WTO dispute
settlement
panel.
The U.S. imports billions of dollars
worth
of Korean motor vehicles, televisions,
microwave
ovens and other quality manufactured
goods
annually with virtually no trade restrictions.
In addition, no markups are imported
Korean
products and domestic manufacturers
are not
subsidized to enable them to compete
more
effectively with Korean goods.
“It is fair and reasonable for us to
expect
Korea, a nation with the same WTO rights
and obligations as the U.S., to provide
the
same terms of access and same conditions
of competition for our products in
its market
as we provide to Korean products sold
in
the U.S.,” said Boyle.
AMI represents the interests of packers
and
processors of beef, pork, lamb, veal
and
turkey products and their suppliers
throughout
North America. Headquartered in Washington,
DC, the Institute provides legislative,
regulatory
and public relations services, conducts
scientific
and economic research, offers marketing
and
technical assistance and sponsors education
programs.
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